For us, it was Sesame-Ginger grilled pork tenderloin, Quinoa with spring vegetables, and Sautéed Green Beans. It feels good to be back at Casa Giese.
I'm a decorator, wife, and busy mom of three. I believe in elevating the average space, and bridging the great design divide. I love homes, and aspire beyond builder-grade blah. This blog chronicles our own home projects, what inspires me, and sometimes, just what's on my design-track mind. Taking ordinary homes to higher levels is my little happy place.
As Featured In
Rue Magazine -Sept 2013
Nursery Project
5 comments:
I need need need to try using/cooking/eating quinoa!
Oh it looks so delicious
Mmmmm.... Quinoa is the best!
Oh, this looks so incredible and tasty! Yum!
Loretta
Delish! What's the recipe on the pork?
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